My family loves pickles. We like them with bowls of steaming brown rice, on fresh crusty bread and sometime just straight up from the jar. They are easy to make and full of healthful probiotics. Ingredients: 1/4 cup pickling salt 2 quarts water 1.5 pounds pickling cucumbers 1/2 T red pepper flakes 2 cloves garlic […]
Posts Tagged ‘pickles’
Dill Pickles
Posted in canning, Cooking, tagged dill pickles, fermented, pickles on September 24, 2016 | Leave a Comment »
Making Pickled Beets
Posted in Cooking, tagged beets, pickles on August 18, 2016 | 4 Comments »
It’s wonderful to pull out a jar of home-grown, home-canned pickled beets for Thanksgiving or Christmas dinner. They are very easy to make, so get your canning supplies ready… First you pick the beets. Then you either cut the tops off to stir fry or, if you have goats or chickens, they love them too! Once […]
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