Visiting my daughter in NZ we went to a fall harvest market. A bit odd as it was spring when I left Seattle!

Love the idea of a cup library.

Train station in the background.

Lots of seafood.



Visiting my daughter in NZ we went to a fall harvest market. A bit odd as it was spring when I left Seattle!

Love the idea of a cup library.

Train station in the background.

Lots of seafood.



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Visiting my daughter in NZ we went to a fall harvest market. A bit odd as it was spring when I left Seattle!

Love the idea of a cup library.

Train station in the background.

Lots of seafood.



Posted in Cooking | Leave a Comment »
Walking on a beach with friends in Otaki, New Zealand I mentioned I was interested in basket weaving. “Oh the man who made the baskets in Lord of the Rings is just up the street” said one of them. So off we went!
Mr. Douglas welcomed us in and shared tips for good baskets:


Mr Douglas in his workshop.

Recommended tools – Felco sécateurs #8

Opinel knife

Cleaver to be sure the weave is tight.

A bodkin for making holes to feed strands through.

Soaking trough for dried willow.

Finished products
Posted in Cooking | 1 Comment »
Walking on a beach with friends in Otaki, New Zealand I mentioned I was interested in basket weaving. “Oh the man who made the baskets in Lord of the Rings is just up the street” said one of them. So off we went!
Mr. Douglas welcomed us in and shared tips for good baskets:


Mr Douglas in his workshop.

Recommended tools – Felco sécateurs #8

Opinel knife

Cleaver to be sure the weave is tight.

A bodkin for making holes to feed strands through.

Soaking trough for dried willow.

Finished products
Posted in Cooking | 2 Comments »
So what is all this rain doing to your garden loving heart? Are you just itching to get out and plant something? Well here are some ways to calm that itch through indoor seed starting, using Reemay floating row cover and setting up some plastic covered hoop beds.
Now is a good time for cold season starts and, if you are patient, warm season crops like tomatoes. To start seeds indoors you need pots with good drainage, clean soil to plant in and a good strong light source. This can be a south or west facing window or better yet, a grow light of some sort. I also like to use a seed mat and a mini-greenhouse to get faster germination.
Once your seedlings are a few inches high you can start planting out the cold hardy ones like collards, sweet peas, kale and so on. The tomatoes, squash and other heat lovers need to stay inside until temperatures warm. I like to use Reemay to both protect the plants from frost and from the crows in my neighborhood that just love to eat juicy little seedlings. Reemay can also be used over newly planted cold season seeds, onion sets or potatoes. Because the Reemay is so light weight I usually weight it down with soil or rocks. You can also use metal pins if you have them.
If you want to create an environment that is drier and warmer than what you can make with Reemay the next step is to do hooped beds. I like to use one inch pvc pipe either bent over and put in to pipe brackets screwed to the outside of the bed or pushed deep into the ground. This creates a warm place for your plants that really can help them to thrive. One problem with these covered beds though is the issue of watering. You either need to set up an irrigation system, remove the cover on a warmer rainy day or hand water.
Here’s a peek under one covered bed. The chives and peas are flourishing. I do hope the dog doesn’t figure out how to take the cover off; he loves to eat peas!
Good luck to you and let me know how it goes with getting a jump on the garden season!
Posted in Growing | Tagged early gardening, garden hoops, remay | Leave a Comment »
Chive flower vinegar is delicious and easy to make!
Let sit for two weeks in a cool, dark place then strain and enjoy!
Someone just commented that they like making a chive butter too. What do you like doing with this versatile herb?
Posted in Cooking | Tagged chive, herbal vinegars | Leave a Comment »
New Roots is a flourishing urban farm with much to offer.

Tended plots

Education

Group area


Lime

Guava

Chickens!
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I’m visiting my family in Southern California and there is glorious citrus everywhere.

Young fruit and blossoms

Citrus themed apron to get in the right frame of mind.

Slicing for threaded garlands.

A garland ready for drying.

Sliced and salted for preserved citrus.
Salted citrus in lemon juice brine with bay leaves and pepper corns. This will be ready in 3-4 weeks when the rind softens.
Here’s a NYT recipe for preserved lemons.
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“Oh there’s a hole in my sock dear Liza, dear Liza…” Wait, wrong song but the hole definitely is in my daughter’s sock; we’ve all moved to mainly wool socks and with each pair running about eighteen dollars it’s time to darn that hole.
First turn the sock inside out and put something round into the sock to stretch the wool tight. Next weave back and forth, being sure to put the needle into solid material, to create the longitudinal warp. Pull the stitches taut but not too tight.
Once the warp is established weave the yarn back and forth, pushing the strands together to create a tight pattern. Once you’re done turn the sock back right side out and check your work.
I would hand wash darned socks or wash them in a cold water cycle and not put them in the dryer as the new wool may shrink differently from the old sock material.
Good luck and happy darning!
Posted in Crafts | Tagged darning, sock darning, sock repair | Leave a Comment »